Sunday, February 8, 2009

what's cookin'?

Doesn't that look super delicious? Homemade chicken soup, yum yum yummy. Rob has been slaving away in the kitchen all day to make this happen. Ok, maybe not exactly "slaving" but puttering nonetheless. He has gotten quite good at this chicken soup recipe.

The brilliant green you see is a lovely kale that is far better than I ever imagined. Though we grew up eating a lot of vegetables at my house, greens never seemed to make it on the menu. I think we had cooked spinach once or twice (ew!) but other than that, I don't recall others. [Mom? Do you remember?] I was a little hesitant the first time Rob wanted to use them in a soup. Now I love 'em that way.

After we've enjoyed the soup this way for a night or two, including a lunch for me, we'll add coconut milk and curry paste from the asian food store for a twist (and to stretch it out to our greatest advantage). This pot of soup exemplifies what we've been doing all day. Putting things together for a good start to the week.

On the other hand, last night was a special treat. We got to see the New Shanghai Circus perform. Normally, we wouldn't be interested in anything calling themselves a circus due to the bad reputations they have for how they treat animals. This, however, was entirely different since it was all acrobatics performed by professional Chinese athletes. (Their muscles fairly bulged!)

The acts were all made up of the amazing things the human form can do. The poses they held were awe inspiring for their demonstration of pure strength and balance. They also had some drumming performances weaved in there. This was a surprise to us, it didn't seem to be listed on the program we were given. The drummers were all young women. I was impressed.

Overall, it was a nice way to spend the evening together. In two weeks, it will be the Ailley II dance troupe.

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