Friday, August 24, 2007

it was a hit

It appears the cole slaw was a hit. There were only a few bites left at the bottom of the bowl by the end of the luncheon. A few people directly told me they thought it was good. Even more important in my book is that Rob liked it. He's big into coleslaw and will usually order it when it appears as a "side" at a restaurant. This recipe seemed to pair well with the ribs and corn on the cob yesterday, too. Sweet success.

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